
In the dynamic world of food processing, staying ahead of the curve and meeting the ever-evolving demands of consumers requires innovation and creativity. Food product development is the lifeblood of the food industry, from refining an established product range to developing completely new products.
IFH, as a leading food consultancy, takes pride in assisting food processors in developing novel and innovative food products and improving on exiting products to captivate markets.
Developing new food or drink is a process and requires knowledge of ingredients, processing techniques, packaging materials, legislation and consumer demands and preferences.
Drawing on a wealth of experience gathered over the years, Impact food hub will guide you through the processes and help you make informed choices









